Crumbl Cookies Peanut Butter Cup Skillet Cookie ft. REESE’S

When Crumbl Cookies introduced the Peanut Butter Cup Skillet Cookie with Reese’s, peanut‑butter fans were excited. This rich dessert has a warm cookie base filled with peanut butter cup pieces and is topped with a Reese’s‑style mousse and chocolate drizzle. In this article, we’ll cover everything: the flavor, nutrition details, a recipe you can try at home, tips for the best results, and the latest updates.

What Makes the Crumbl Peanut Butter Cup Skillet Cookie So Special

Unlike the usual chilled Crumbl cookies, the Peanut Butter Cup Skillet Cookie is served hot in a small cast-iron pan. You can enjoy it in the store with a scoop of vanilla bean ice cream or take it home and warm it up later. The mix of crispy edges, a soft center, and cold ice cream makes it feel more like a restaurant dessert than a regular cookie.

Flavor Profile and First Bite Experience

From the first bite, you get rich chocolate cookie dough with pieces of real REESE’S peanut butter cups. Warm peanut butter melts from the center, giving a sweet and slightly salty taste. Many people say it feels like eating a big REESE’S cup in the form of a soft skillet cookie — rich, tasty, and hard to stop eating.

Moreover, you have to try Crumbl Cookie Cookies & Cream Tres Leches Cake and Double Fudge Brownie Cookie to make your week more delightful.

Full Nutrition Facts for Crumbl Peanut Butter Cup Skillet Cookie

Crumbl makes small changes to its recipes every time the menu rotates. The numbers below are the latest official nutrition details shared in November 2025 for the plain skillet (without ice cream).

Nutrition ItemAmount per Skillet% Daily Value
Calories1,32066%
Total Fat72g92%
Saturated Fat38g190%
Trans Fat1.5g
Cholesterol145mg48%
Sodium980mg43%
Total Carbohydrates162g59%
Dietary Fiber6g21%
Total Sugars112g
Added Sugars108g216%
Protein22g44%

Note: If you add the regular scoop of vanilla ice cream, it adds about 240 calories and 16 grams of fat.

For Crumbl Cookie nutrition details, visit Crumbl Cookies Calories and Nutrition Facts: 2025 Complete Guide.

Easy Copycat Crumbl Peanut Butter Cup Skillet Cookie Recipe

If you still want it after the weekly menu changes, this tested recipe gives you almost the same taste. You can make it in a 6-inch cast-iron skillet or any oven-safe ramekin.

Ingredients (for 1 large or 2 small skillets)

• ½ cup unsalted butter, softened
• ½ cup brown sugar
• ¼ cup white sugar
• 1 large egg
• 1 teaspoon vanilla extract
• 1 cup all-purpose flour
• ¼ cup unsweetened cocoa powder
• ½ teaspoon baking soda
• ¼ teaspoon salt
• 1 cup chopped REESE’S peanut butter cups (about 8 mini cups)
• ¼ cup creamy peanut butter (for the gooey center)
• Optional: vanilla ice cream for serving

Step-by-Step Instructions

  1. Heat your oven to 350°F and lightly grease a 6-inch cast-iron skillet.
  2. Mix the butter and both sugars until the mixture looks light and fluffy. This takes about 2 minutes.
  3. Add the egg and vanilla. Mix again until everything is smooth.
  4. In another bowl, mix the flour, cocoa powder, baking soda, and salt.
  5. Slowly add the dry mix to the wet mix. Stir until everything is just combined—do not overmix.
  6. Stir in the chopped REESE’S peanut butter cups.
  7. Press half of the dough into the skillet. Make a small well in the center and spoon in the ¼ cup of peanut butter.
  8. Put the rest of the dough on top and press gently to seal it.
  9. Bake for 18–22 minutes. The edges should look firm, but the center should stay soft.
  10. Let it cool for 5 minutes, add ice cream on top, and enjoy it warm.

Storage & Serving Tips:

  • Store your cookies in an airtight container at room temperature for up to 4 days.
  • You can also refrigerate them for up to 7 days. Warm them in the microwave for about 5–10 seconds to soften the topping again.
  • If you want a bigger portion, bake the dough in a skillet and serve it family-style.
  • Enjoy it warm with a scoop of vanilla ice cream for an extra treat.

Is the Crumbl Peanut Butter Cup Skillet Cookie Worth the Hype?

If you love peanut butter and chocolate, this is a definite yes. The warm cookie, gooey peanut butter, and cold ice cream make a delicious treat. However, it costs about $14-$16 with ice cream (prices may differ by location), so it’s one of the more expensive options on Crumbl’s menu. If you’re watching calories or sugar, sharing it with friends is a good idea.

Availability and 2025 Rotation Dates

The Crumbl Peanut Butter Cup Skillet Cookie with REESE’S usually comes out for just one week. In 2025, it appeared in February, June, and November. To know when it’s back, follow your local store on social media or turn on notifications in the Crumbl app.

Frequently Asked Questions

Yes! Heat it in the microwave for 20–30 seconds, or put it in a 300°F oven for 5–7 minutes to make it warm and gooey again.

The skillet by itself has 1,320 calories. If you add the usual scoop of ice cream, the total becomes about 1,560 to 1,600 calories.

Some stores try out mini skillets on certain weeks, but the regular full-size skillet is still the usual option.

Yes, it has wheat, milk, eggs, peanuts, and soy. It is also made in places that handle tree nuts.

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