The holiday season feels extra special with sweet desserts. Many people enjoy baked treats during celebrations. A premium sandwich cookie is one dessert that truly feels festive. This year, fans are excited about a limited-edition holiday cookie. It blends classic flavors with seasonal charm. This makes it a great choice for parties and family gatherings. You can also explore the full Crumbl spoilers for December 2025 to see all the limited-time holiday cookies available now.
What Makes the Holiday Red Velvet Sandwich Cookie Special?
This cookie includes two soft red velvet cookies. They are filled with smooth vanilla cream cheese frosting. On top, white chocolate ganache shows through a small star cutout. This detail adds a fun holiday look. The deep red color also reminds people of classic red velvet cake. The sandwich style makes it feel even more special.
Red velvet has a light cocoa taste with a slight tang. The cream cheese frosting adds richness and balance. The white chocolate brings extra sweetness. Each bite feels creamy and indulgent. The cookie stays soft and chewy, just like a bakery-style treat. It is great for sharing or enjoying slowly with a warm drink. If you like the creamy layers in the Holiday Red Velvet Sandwich Cookie, you may also enjoy the rich Eggnog Tres Leches Cake from Crumbl’s holiday menu.
Flavor Profile of the Crumbl Holiday Red Velvet Sandwich Cookie
The flavor feels well balanced. The red velvet cookies offer mild chocolate notes. They also have the gentle tang that red velvet is known for. The cream cheese frosting tastes smooth and slightly zesty. The white chocolate ganache adds a sweet, creamy finish.
Together, the flavors feel festive but familiar. The star cutout also makes the cookie look special. Many people describe it as an elegant holiday dessert. It pairs well with hot cocoa, coffee, or eggnog.
Another fun choice is The Cookie That Stole Christmas. This bright green cookie is festive and full of holiday cheer.
Nutrition Facts for the Holiday Red Velvet Sandwich Cookie
This cookie is rich and filling. Like most oversized bakery cookies, it is high in calories. A full cookie may contain about 900 to 1100 calories. The exact amount depends on portion size and ingredients.
Here is an estimated breakdown per full cookie:
| Nutrient | Approximate Amount per Full Cookie | % Daily Value (based on 2000-calorie diet) |
|---|---|---|
| Calories | 950-1050 | 48-53% |
| Total Fat | 45-55g | 58-71% |
| Saturated Fat | 25-30g | 125-150% |
| Carbohydrates | 120-140g | 44-51% |
| Sugars | 80-100g | N/A |
| Protein | 10-15g | 20-30% |
| Sodium | 500-700mg | 22-30% |
These numbers can vary slightly. Because it is very rich, many people choose to share it. Eating smaller portions helps you enjoy it without overdoing it.
Ingredients Overview
Crumbl does not share the full ingredient list for each cookie. However, a red velvet sandwich cookie usually includes:
- All-purpose flour
- Sugar (white and/or brown)
- Butter
- Eggs
- Cocoa powder
- Red food coloring
- Vanilla extract
- Cream cheese and powdered sugar for the frosting
These ingredients come together to make a soft red velvet cookie with a smooth, creamy filling.
How to Make a Homemade Red Velvet Sandwich Cookie
If you cannot visit a store, you can make this cookie at home. This recipe makes about 8 large sandwich cookies. It keeps the same flavor and texture with simple steps.
Ingredients for the Cookies
- 2½ cups all-purpose flour
- 2 tablespoons cocoa powder
- 1 teaspoon baking soda
- ½ teaspoon salt
- 1 cup unsalted butter, softened
- 1 cup white sugar
- ½ cup brown sugar
- 2 large eggs
- 1 tablespoon vanilla extract
- 1 teaspoon white vinegar
- 2 tablespoons red food coloring
Ingredients for the Filling
- 8 oz cream cheese, softened
- ½ cup unsalted butter, softened
- 4 cups powdered sugar
- 1 teaspoon vanilla extract
- ½ cup melted white chocolate
Step-by-Step Instructions
- Preheat the oven to 350°F. Line baking trays with parchment paper.
- Mix flour, cocoa powder, baking soda, and salt in a bowl.
- Beat butter and sugars until light and fluffy. Add eggs one at a time.
- Mix in vanilla, vinegar, and red food coloring.
- Slowly add dry ingredients. Chill the dough for 30 minutes.
- Scoop large dough balls and flatten slightly.
- Bake for 10 to 12 minutes. Let cookies cool fully.
- For the frosting, beat cream cheese and butter. Add powdered sugar and vanilla.
- Melt white chocolate for the ganache.
- Assemble by spreading frosting on one cookie. Add ganache. Top with another cookie. Cut a small star shape if you like.
Tip: Gel food coloring works best. It gives a bright color without thinning the dough. Chilling the cookies after assembling helps them hold shape.
Tips for Enjoying Your Holiday Cookie
- Enjoy the sandwich cookie with cold milk or warm hot cocoa to balance the sweetness.
- Keep leftover cookies in an airtight container to stay fresh for up to three days.
- Freeze cookies one by one if you want to save them and enjoy them later without losing flavor.
Latest Updates on This Holiday Cookie
As of mid-December 2025, this cookie appears in weekly rotations at many locations. It is usually offered with other holiday treats like candy cane brownies and eggnog desserts. It is only available for a short time. Checking the app or local store helps you find it before it sells out.